Sharpening a knife so that it is keen enough to sever your limb, or, less drastically, skin and butcher a deer, really isn’t that difficult. All you really need to render a serviceable edge is a stone ...

“A dull knife is a dangerous knife.” If you have never heard that saying before I can confirm its validity for you. It’s true because a dull knife requires you to work harder. When your knife is sharp ...

Although a serrated knife needs to be sharpened less often than a straight-edge one, it still requires care to work ...

Join us in this creative DIY adventure as we explore the art of making a traditional cow bullock cart from bamboo. This video ...

No matter how many cool kitchen gadgets I acquire, I still consider a well-made chef's knife to be the most essential tool. A high-quality one can be quite expensive, however, sometimes costing over ...

I remember my dad giving me my first Barlow pocket knife as a child. I still have it. It is also still sharp because he taught me how to sharpen a pocket knife it on the same day, along with a strong ...