Restaurant chains are expanding their use of AI and other tech, but must strike a balance between the cutting-edge and hospitality-focused service.

International Women’s Day is Sunday and for a special Behind the Menu, News 13 is featuring two women advancing the Grand ...

The new restaurant will feature food and recipes from the beloved Italian Marketplace. A job fair for Mangia featuring ...

Have you ever wanted to run your own fast-food joint or high-end restaurant? Then Restaurant Tycoon 2 is the game for you. Putting you in the shoes of a restauranteur, Restaurant Tycoon 2 allows you ...

Marrying the old with the new is the mission at Spaccarelli's by Zuppa, which quietly opened Feb. 12. A Millwood staple for close to 40 years, it's now under the ownership of the Zuppa Restaurant ...

Catch Hospitality Group — known for popular restaurants including Catch, The Corner Store, and The Eighty Six — just ...

Frasca alumni chefs Eduardo Valle Lobo and Kelly Jeun open their first solo restaurant on Pearl Street in downtown Boulder.

The quick-service restaurant industry has always been built around speed, convenience, and consistency. But in today’s competitive and technology-driven environment, those fundamentals are no longer ...